Recognised experts in these fields have been selected as plenary speakers and are currently being contacted. The overall theme “Science for Sustainable Nutrition” will be addressed in six sessions covering a wide range of provisional topics:
Optimizing resource utilization for future feeds
Dynamics of digestion and absorption
Models and Methodologies
Functionality of the intestinal microbiome
The role of the gut in whole-body functioning
Preliminary Program Schedule
|Tuesday 17 May||Wednesday 18 May||Thursday 19 May||Friday 20 May|
|Morning||Satellite symposia||Opening and plenary session
Topic: Optimizing resource utilization for future feeds
Topic: Models and Methodologies
Topic: The role of the gut in whole-body functioning
|Afternoon||Satellite symposia||Poster session||Poster session||Lunch and closing|
|Welcome reception||Plenary session
Topic: Dynamics of digestion and absorption
Topic: Functionality of the intestinal microbiome
|Evening||Informal dinner||Conference dinner|
In addition to the technical program there will be social activities that will encourage and foster networking opportunities.
Tuesday 17 May
On Tuesday evening, you are invited to join the welcome reception opening of the 15th International Symposium on Digestive Physiology of Pigs (DPP2022).
Wednesday 18 May
An informal dinner will be organised for all participants on Wednesday evening.
Price: : tbc
Thursday 19 May
On the last evening of the symposium a gala dinner will be organised.
Price: : tbc
More information will follow in due course.